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A comprehensive syndicated survey and report examining the factors, perceptions, trends and conditions that determine meeting planners’ site selection.
Benchmark your hotel's F&B operations against your chosen competitive set with KPIs related to Catering & Banquets, F&B Venues and In-Room Dining.
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With three brands to offer developers and consumers, Loews Hotels & Resorts leader Kirk Kinsell wants to continue the company’s assertive, calculated expansion plan.